I AM resilient; a survivor. I am proud to be part of the future of food
Rich with nutritious antioxidants and vitamins, American Sumac: Rhus grows wild on the edges of forests and sloped fields. The brick red fruit has been long enjoyed by native Americans and culinary enthusiasts for superior refreshment and clean, slightly lemon, wild berry taste, best served chilled.
The American Sumac: Rhus genus includes Rhus typhina , Rhus hirta and Rhus glabra which are different from Turkish sumac as well as poison sumac (which has white not red berries). Oh, and by the way there isn’t CBD or THC in this brew.
I AM TART AND DRY WITH HINTS OF LEMON AND WILD BERRY